Monday, January 14, 2008

Slow Cookin' Chili


We got a snow storm today, the perfect day to make chili in the crock pot. This recipe is so yummy. The only problem with doing a crock pot meal, is that it makes me so hungry all day. I could not wait for dinner tonight!
Chili:
2 lbs ground beef
1 1/2 C. onion
1 1/2 c. green pepper
2 cloves garlic, minced
3 -28 ounce cans whole tomatoes, undrained
1- 15 ounce can kidney beans
2 1/2 tablespoons chili powder
1 1/2 teaspoons ground cumin
1 1/2 teaspoons sale
1/4 teaspoon pepper
cook on low for 8-10 hours
cook on high for 4-5 hours
We like lots of stuff in ours, like cheese, sour cream and corn chips, but it is good plain too.

10 comments:

Shannon said...

Yummy! Thanks! I always love a good slow cooker recipe and chili is a fave around here.

Melissa said...

Thank you, I can't wait to serve it up to my family! Perfect snow day meal!

Amanda Jean said...

that looks so good. that is exactly the way that I like to eat it too...lots of sour cream, cheese and corn chips.

Heather said...

This looks awesome! Will totally try. In fact I'm going straight to add the stuff I don't have to my shopping list. Thanks!

Kathleen Grace said...

Thanks, that looks so good, I am adding it to this weeks menu:>)

kaetrn said...

i can only imagine how yummy that was and how good it smelled! it is making me hungry just looking at the picture!

Anonymous said...

I'm eating leftover chili that I made a couple weeks ago...this stuff'll burn your @$$!!!! Chili is so yummy though

K said...

us too with the crock pot cooking. My hubby made stwe first thing Sunday morning, so when we got home from town after church we were so hungry. I love stew in the winter.

nova said...

I am making this tomorrow. I have tried 7 recipes for chili in the last two years and I have yet to find one I like. I like a recipe that that has enough room for add ins at the end! Thanks for sharing it!

Steph said...

Yumm! Now I'm hungry!