I love, love frosting. Love. It. I bought a tub of it a few weeks ago to frost a cake, and was delighted to see a recipe for fudge on the inside. Just give me a pound of fudge and a plastic knife and it is all over. What starts out as just a sliver leads to, "Mama ate all the fudge!" Followed by big sobs.
I have made fudge before but it never comes out. This recipe was so easy and sounded so good, I had to try it.
Want the recipe? Here it is. Brace yourself. It is bad.
12 oz. bag of chocolate chips, melted,
Stir in one entire can of milk chocolate frosting,
Crush up three snickers bars, stir in 2/3 of them,
Line an 8x8 pan with tin foil and spread fudge in, sprinkle remaining snickers on top and chill for one hour.
Um, yum. Oh, and I think it tasted much better of you serve it at room temp.
We don't always have just sweets though. There is a bakery close to us that makes the best muffins. Morning glory muffins. I found a recipe that is so good, it tastes just like the bakery treats. If you are interested you can find the recipe here.
P.S. Thanks so much for your advice on the color quilt. It is the white and black square, and ya know, I didn't even notice until you guys did. It is just not working out the way I wanted it to.
I think I am going to scrap it. No pun intended.